Carrot-Pineapple-Celery Salad
Clean carrots and grate or cut into strips (julienne). Put the celery, pineapple, carrots, onion and walnuts in a large enough bowl. Mix a dressing of balsamic vinegar, olive oil and the juice of one lemon, season well with salt and freshly ground pepper, pour over the lettuce and mix everything together well. Heat the … Read more